Definition: Eat not of it raw, nor sodden at all with water, but roast [with] fire; his head with his legs, and with the purtenance thereof.

Explanation: Okay, let’s break down this verse from Exodus 12:9. It’s a really important instruction given to Moses about how to handle the lamb that was sacrificed as a burnt offering to God. Here's what it means in simpler terms: Essentially, this verse tells us to cook the lamb very carefully. Let’s unpack it piece by piece: “Eat not of it raw…” - This means you shouldn't eat the lamb directly. It’s not meant to be consumed as is. “…nor sodden at all with water…” – This is the key part! The lamb must not be soaked or drenched in water. It needs to be cooked, not drowned. “Roast [with] fire; his head with his legs, and with the purtenance thereof.” - This describes how to cook it: "Roast with fire" : This means you need to use heat to cook the lamb. It’s not about a simple baking – it's about cooking it over an open flame or in a hot oven. “His head with his legs…” - This refers to the lamb's body parts, specifically its head and legs. “…and with the purtenance thereof” - This means you need to use all of the meat – including the fat, juices, and marrow – from the lamb. What’s the point? The verse is a command from God to ensure the lamb's flesh is safe and wholesome for consumption. It's about hygiene and preventing spoilage. It shows that God wants us to treat his offerings with respect and care. In short, it’s a very specific instruction on how to prepare and consume the lamb as a sacred meal. --- Do you want me to: Explain another verse? Give you some context about why this verse was important in ancient times? Or would you like me to provide an analogy that helps you understand it better?